Salad, Vegetable and Fruit Wash Tablets

Description

Prepsaf Fruit, Salad and Vegetable Wash Tablets

For preparing Ready To Use Salad in Catering & Sandwich Making

• The safe alternative to Milton liquid
• Salt Free, Low Taint, No Additives
• The tablets release a stable and accurate solution of free available chlorine – perfect for due diligence
• Kills all food poisoning bacteria
• Tested to:

• BS EN1276 – Food Poisoning Bacteria
• BS EN1276 – Bactericidal Activity
• BS EN14476 – Coronavirus & Norovirus
• BS EN13697 – Fungicidal Activity
• BS EN13704 – Sporicidal Activity
• BS EN17126 – C. Difficile
• BS EN1650 – Fungi & Yeast

• Prepsaf Tablets contain the active ingredient sodium dichloroisocyanurate (troclosene sodium).
  This dissolves in water to provide a free available chlorine solution that is both easy to dose and fast to work.
• In tests, Prepsaf Salad Wash solutions have produced commercially sterile results on Cucumber, Tomato & Lettuce.

We recommend that with preparation sinks or tanks,  the residual water is tested using a Chlorine Test Kit before introducing more salad for washing as the solution can be depleted by organic load of the produce and soil etc.

Note:

• It is possible to top up the chlorine level 2-3 times or until the water is visibly contaminated.
• Always mix up a fresh solution every 24 hours, each shift or when visibly contaminated.

PN501 Chlorine Use in the Food Industry